Long Weekend Bundle
Long Weekend Bundle
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Three delicious South Asian meals — ready in 15 minutes. Just add water.
Try all three of our full-flavour, plant-based meals — in one easy, adventure-ready bundle.
Includes:
Masoor Daal Chawal: A delectable mix of whole brown lentils and a sprinkling of red lentils, our Masoor Daal has a rich, nutty flavour with a velvety base.
Moong Daal Chawal: Earthy and smooth, our Moong Daal is a nutrient-dense meal that doesn’t sacrifice flavour.
Chikkar Cholay: Our chickpea curry ain’t no chana masala—it’s Chikkar Cholay, an authentic recipe straight from the streets of Lahore.
Ingredients & Nutrition Info
Ingredients & Nutrition Info
Masoor Daal Chawal / Brown Lentil Curry with Rice
Lentils, Basmati Rice, Tomatoes, Onion, Lemon Juice, Garlic, Chili Peppers, Canola Oil, Salt, Spices, Ginger.
25g protein • 550 calories
Moong Daal Chawal / Yellow Lentil Curry with Rice
Lentils, Basmati Rice, Tomatoes, Onion, Lemon Juice, Garlic, Chili Peppers, Canola Oil, Salt, Spices, Ginger.
25g protein • 540 calories
Chikkar Cholay / Chickpea Curry
Chickpeas, Potatoes, Onion, Canola Oil, Spices, Garlic, Ginger, Chili Peppers, Salt.
29g protein • 610 calories
Made with real ingredients — no preservatives, no artificial flavours, and no shortcuts.
Shipping
Shipping
Ships from Toronto in 1-2 business days. Canada-wide shipping calculated at checkout.
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Why Wanderlust Kitchen
We started Wanderlust Kitchen to make it easier for everyone to explore — especially if you didn’t grow up camping. Our meals are plant-based, shelf-stable, and full of authentic South Asian flavour.
Because good food shouldn’t be a barrier to adventure.
Frequently Asked Questions
How do you prepare Wanderlust Kitchen camping meals?
All meals are lightweight, shelf-stable, and ready in about 15 minutes—just add water. No extra ingredients needed, making them perfect for outdoor adventures like hiking, camping, or bikepacking.
Are your camping meals vegan and plant-based?
All our meals are totally plant-based and suitable for vegans—no meat, no dairy, and no weird additives. Just real ingredients, with bold Desi flavour. Camping meals that taste great whether you're vegan or just really hungry.
How much protein is in Wanderlust Kitchen camping meals?
Our meals pack a serious protein punch to keep you fueled on the trail. Here’s the breakdown per pouch:
Chikkar Cholay (Chickpea Curry): 29g protein
Masoor Daal Chawal (Brown Lentil Curry): 25g protein
Moong Daal Chawal (Yellow Lentil Curry): 25g protein
What is the shelf life of your dehydrated camping food?
Our dehydrated camping meals have a shelf life of 2 years from the date of manufacture when stored in a cool, dry place. They're shelf-stable, lightweight, and perfect for your pantry, backpack, or bug-out bag—ready whenever adventure (or hunger) strikes.
Where are your camping meals made?
Wanderlust Kitchen meals are made in Toronto, Canada, using predominantly Canadian ingredients.